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  Flowers
VEGETABLES　　FRUITS　　
  
 
  Accepted
Cooling Methods		 = Hydro-cooling = Ice Cooling  = Forced-air cooling
  = Vacuum Cooling  = Room Cooling = Wet Vacuum Cooling
 
  Please click buttons in the right column
Fresh Flowers Recommended Pre-Cooling & Maintenance Environment
Storage/Transit
Temperature
Ethylene Sensitivity H=High M=Medium L=Low
Approximate
Storage Life
Highest
Freezing Point
Accepted
Pre-Cooling Methods
 Commodity
°C
°F
    
°C
°F
 Aster
2
4
L
1-3 weeks
-0.9
30.4
 Carnation, buds
-0.5-0
31-32
H
4-12 weeks
-0.7
30.7
 Carnation
-0.5-0
31-32
H
3-4 weeks
-0.7
30.7
 Gardenia
0-1
32-34
H
2 weeks
-0.6
30.9
 Iris, bulbous
-0.5-0
31-32
L
1-2 weeks
-0.8
30.6
 Lily
0-1
32-34
H
2-3 weeks
-0.5
31.1
 Narcissus
0-0.5
32-33
L
1-3 weeks
-0.1
31.8
 Rose (dry pack)
-0.5-0
31-32
M
2 weeks
-0.5
31.1
 Snapdragon
4
40
H
1-2 weeks
-0.9
30.4
 Tulip
-0.5-0
31-32
L
2-3 weeks
-1.0
30.0